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Opening reception for Myco-Mysteries: Dive Into the World of Fungi, by undergraduate researchers from the University of Utah's Science Research Initiative . Exhibit runs from October 20–December 4.
Artist's Statement
The Pop-Up Mycology Museum is a creative and educational project designed to bridge the gap between scientific research, artistic inspiration, and public understanding. Our goal is to present complex topics in mycology in a format that is engaging, approachable, and visually compelling. Through this exhibit, we invite viewers to explore the vital roles fungi play in specific ecosystems and our world as a whole. Each element of the museum was developed with both curiosity and accessibility in mind. We created five large-format posters, each focused on a unique theme within the field of mycology. Topics include mycorrhizal symbiosis, entomopathogenic fungi, fungus farming ants, the importance of studying mycology, and NASA’s use of fungi in space research. Each poster includes a 3D interactive feature to encourage hands-on learning and foster meaningful engagement. Take-home materials, such as mycology-themed bookmarks, help extend the experience beyond the exhibit itself. This project is more than a science display. It is an expression of our fascination with the fungal world and a reflection of our desire to make scientific knowledge available to everyone. We hope our exhibit inspires conversation, imagination, and a renewed appreciation for the complex beauty of fungi.
Artist's Bio
We are a group of undergraduate researchers from the University of Utah’s Science Research Initiative: a program that supports student-led exploration in scientific research. Our lab focuses on fungi and their diverse interactions with other organisms. Under the guidance of Dr. Kendra Autumn, we are committed to making science both accessible and engaging
AGE GROUP: | All Ages |
EVENT TYPE: | Exhibits | Arts & Creativity |
The Salt Lake City Public Library's Marmalade Branch is the anchor of a mixed-use project developed as a key part of the Redevelopment Agency (RDA) of Salt Lake City's master plan for the Marmalade/West Capitol Hill area of the city. The neighborhood serves as a gateway to Salt Lake City from the north, and the Marmalade Branch is both a hub for neighborhood gatherings and an important welcome for visitors, highlighting a focus on development in the area. On-street parking is available on 500 North and 300 West, and UTA routes offer service with stops immediately in front of the Library on 300 West.
The two-story Marmalade Branch, designed by Blalock & Partners Architectural Design Studio and completed in early 2016, provides 18,600 square feet of new construction to support a thriving and growing community. The first floor includes the Moka Cafe, featuring local coffee and chocolate; a Creative Lab with the latest maker technologies like 3D printing and music-making software as well as "old school" tech such as sewing machines and a turntable; a flexible Children's area; and the very popular Music and Movies collection. The second floor includes the Adult collection, study rooms for a range of group sizes, and a large, flexible multi-purpose room with tiered seating to allow for a wide variety of events. The multi-purpose room has already been very popular with the community, hosting community feedback sessions, film screenings, TEDx events, music recitals, and the highly-popular Coffee and Chocolate Society. The second floor also features a wrap-around terrace offering views of the Capitol Building to the east, Salt Lake City's picturesque skyline and landscape to the south and, to the north, views to a public plaza and open green space as part of a new mixed-use development.
The project utilizes an exterior shading device along the west-facing glass to minimize solar heat gain yet still promote a dynamic interaction with the street and passersby. Its compact footprint reduces land use and allows for a high-performance building envelope. The use of LED lights, lighting control systems, occupancy sensors, and daylight harvesting reduce the amount of electrical energy consumption while the flood of natural light creates an inviting interior environment for patrons and an efficient, balanced workplace for staff. In honor of these sustainability features, the Marmalade Branch was awarded the LEED Silver certification from the US Green Building Council (USGBC).