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SALT & SEASON

A BOOK CLUB FOR FOODIES

Salt & Season is a book club for all things food. Gather with your fellow foodies for a lively discussion around a different theme each month. Look for surprise guests and giveaways too!

March's Theme · Women Chefs.

Registration is required. Registration opens February 7, 2023.

A couple of days before the event, we send out an email with a link to the Zoom meeting and a list of all the books we sent.  Some people like to print the list so they can make notes about which cookbooks they want to try at a later time.

Soon after you register, we put a cookbook on hold for you that ties in with this month's theme. Sometimes the link to the theme is obvious, sometimes it's a little more subtle.

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